Teriyaki Chicken Drumsticks With Tropical Fruit Salad Recipe

Name: Teriyaki Chicken Drumsticks With Tropical Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup pineapple juice; 3 tablespoons lower-sodium soy sauce; 1 tablespoon light brown sugar; 2 teaspoons cornstarch; Cooking spray; 8 chicken drumsticks, skinned (about 1 3/4 lb.); 3/4 teaspoon freshly ground black pepper, divided; 1 cup fresh pineapple chunks; 1 cup peeled and sliced kiwi fruit (about 3 kiwi fruit); 1 cup halved fresh strawberries; 1 tablespoon chopped fresh cilantro; 2 tablespoons fresh lime juice; 1/2 teaspoon grated peeled fresh ginger

Servings: persons

1/4 cup pineapple juice
3 tablespoons lower-sodium soy sauce
1 tablespoon light brown sugar
2 teaspoons cornstarch
Cooking spray
8 chicken drumsticks, skinned (about 1 3/4 lb.)
3/4 teaspoon freshly ground black pepper, divided
1 cup fresh pineapple chunks
1 cup peeled and sliced kiwi fruit (about 3 kiwi fruit)
1 cup halved fresh strawberries
1 tablespoon chopped fresh cilantro
2 tablespoons fresh lime juice
1/2 teaspoon grated peeled fresh ginger

1
Combine pineapple juice, soy sauce, brown sugar, and cornstarch in a small saucepan over medium heat, stirring with a whisk. Bring to a boil. Cook 30 seconds, stirring constantly with a whisk. Remove from heat.
2
Heat a grill pan over medium-high heat. Coat with cooking spray. Coat chicken with cooking spray; sprinkle evenly with 1/2 teaspoon pepper. Add chicken to pan; cook 8 minutes, turning occasionally. Reduce heat to medium; brush with soy sauce mixture. Cook 15 minutes or until done, turning and brushing occasionally with soy sauce mixture.
3
Combine remaining 1/4 teaspoon pepper, pineapple chunks, kiwi, strawberries, cilantro, juice, and ginger in a bowl. Serve with chicken.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup pineapple juice, 3 tablespoons lower-sodium soy sauce, 1 tablespoon light brown sugar, 2 teaspoons cornstarch, and more.

Yes, Teriyaki Chicken Drumsticks With Tropical Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Teriyaki Chicken Drumsticks With Tropical Fruit Salad

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