Teriyaki Chicken and Peppers — Meat & Poultry recipe

Teriyaki Chicken and Peppers

Eats Now Editorial Team  · 138 kcal  · Meat & Poultry

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Try this homemade Teriyaki Chicken and Peppers recipe the whole family will love. Made with chicken breasts, green bell pepper, red bell pepper and yell…

This Teriyaki Chicken and Peppers relies on simple, everyday ingredients such as large chicken breasts, green bell pepper, red bell pepper and yellow bell pepper. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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