How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki chicken?

You need 9 ingredients. The key ingredients include: 1/4 cup soy sauce, 1 cup water, 1/2 tsp ground ginger, 1/4 tbsp garlic powder, and more.

Is Teriyaki chicken suitable as meat & poultry?

Yes, Teriyaki chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki chicken Recipe

Name: Teriyaki chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1 cup water; 1/2 tsp ground ginger; 1/4 tbsp garlic powder; 5 tbsp packed brown sugar; 2 tbsp honey; 2 tbsp cornstarch; 1/4 cup cold water; 3 chicken breasts

Teriyaki chicken – a delicious recipe with soy sauce, water, ground ginger, garlic, brown sugar, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup soy sauce
1 cup water
1/2 tsp ground ginger
1/4 tbsp garlic powder
5 tbsp packed brown sugar
2 tbsp honey
2 tbsp cornstarch
1/4 cup cold water
3 chicken breasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken In Creole Sauce
Honey-Soy Sauce Marinade For Steak Or Chicken
Very Simple Pesto Steak And Goat Cheese Pita Pizza With Asparagu
Three Meat Baked Beans

Teriyaki chicken

How did you like this recipe?

Frequently Asked Questions