How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Chicken?

You need 9 ingredients. The key ingredients include: 1 lb. chicken strips, 1 tsp. diced ginger, 1/4 c. chopped onions, 1/4 c. chopped green peppers, and more.

Is Teriyaki Chicken suitable as meat & poultry?

Yes, Teriyaki Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Chicken Recipe

Name: Teriyaki Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken strips; 1 tsp. diced ginger; 1/4 c. chopped onions; 1/4 c. chopped green peppers; 4 Tbsp. sesame oil; 1 tsp. sugar; 1/2 teriyaki barbecue sauce; 2 Tbsp. margarine; 1/4 tsp. salt

Teriyaki Chicken – a delicious recipe with chicken strips, ginger, onions, green peppers, sesame oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken strips
1 tsp. diced ginger
1/4 c. chopped onions
1/4 c. chopped green peppers
4 Tbsp. sesame oil
1 tsp. sugar
1/2 teriyaki barbecue sauce
2 Tbsp. margarine
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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