How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teri'S Vegetable Dip?

You need 8 ingredients. The key ingredients include: 16 oz. sour cream, 16 oz. mayonnaise, 3 Tbsp. dry parsley, 1 tsp. celery salt, and more.

Is Teri'S Vegetable Dip suitable as snacks & appetizers?

Yes, Teri'S Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Teri'S Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Teri'S Vegetable Dip Recipe

Name: Teri'S Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. sour cream; 16 oz. mayonnaise; 3 Tbsp. dry parsley; 1 tsp. celery salt; 3 Tbsp. minced onion; 1 Tbsp. dill weed; 1 1/2 tsp. Accent; 1 tsp. salt

Teri'S Vegetable Dip – a delicious recipe with sour cream, mayonnaise, parsley, celery salt, onion, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. sour cream
16 oz. mayonnaise
3 Tbsp. dry parsley
1 tsp. celery salt
3 Tbsp. minced onion
1 Tbsp. dill weed
1 1/2 tsp. Accent
1 tsp. salt

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Quick Info

Servings
4 servings
Calories
999 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Teri'S Vegetable Dip

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