Try this homemade Teresa's Vinegar and Oil Coleslaw recipe the whole family will love. Made with sugar, canola oil, white vinegar and cabbage. Easy step…
This Teresa's Vinegar and Oil Coleslaw relies on simple, everyday ingredients such as sugar, canola oil and white vinegar. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026