How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tequila-Orange Marinade (Chicken/Pork/Beef)?

You need 11 ingredients. The key ingredients include: ½ cup fresh mint leaves, tightly-packed, ½ cup fresh Italian parsley, tightly-packed, ½ cup fresh orange juice, 2 tablespoons tequila, and more.

Is Tequila-Orange Marinade (Chicken/Pork/Beef) suitable as meat & poultry?

Yes, Tequila-Orange Marinade (Chicken/Pork/Beef) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tequila-Orange Marinade (Chicken/Pork/Beef)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tequila-Orange Marinade (Chicken/Pork/Beef) Recipe

Name: Tequila-Orange Marinade (Chicken/Pork/Beef)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup fresh mint leaves, tightly-packed; ½ cup fresh Italian parsley, tightly-packed; ½ cup fresh orange juice; 2 tablespoons tequila; 2 tablespoons extra virgin olive oil; 2 garlic cloves, crushed; 2 teaspoons jalapeno peppers, minced and de-seeded; 1 ½ teaspoons kosher salt; ½ teaspoon ground cumin; ½ teaspoon chili powder; ¼ teaspoon black pepper, freshly ground

Tequila-Orange Marinade (Chicken/Pork/Beef)

Eats Now Editorial Team · 169 kcal · Meat & Poultry

Tequila-Orange Marinade (Chicken/Pork/Beef) – a delicious recipe with mint, fresh Italian parsley, orange juice, tequila, extra virgin olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tequila-Orange Marinade (Chicken/Pork/Beef)

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