How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Turkey Breast?

You need 9 ingredients. The key ingredients include: 1 (5 to 5 1/2 lb.) turkey breast, 2 Tbsp. vegetable oil, 1 1/2 tsp. salt, 1 tsp. ground sage, and more.

Is Braised Turkey Breast suitable as meat & poultry?

Yes, Braised Turkey Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Turkey Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Turkey Breast Recipe

Name: Braised Turkey Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (5 to 5 1/2 lb.) turkey breast; 2 Tbsp. vegetable oil; 1 1/2 tsp. salt; 1 tsp. ground sage; 1/2 tsp. paprika; 1/4 tsp. white pepper; 1 medium onion, sliced; 1 small clove garlic, crushed; 1/2 c. apple juice

Braised Turkey Breast – a delicious recipe with turkey breast, vegetable oil, salt, ground sage, paprika, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 to 5 1/2 lb.) turkey breast
2 Tbsp. vegetable oil
1 1/2 tsp. salt
1 tsp. ground sage
1/2 tsp. paprika
1/4 tsp. white pepper
1 medium onion, sliced
1 small clove garlic, crushed
1/2 c. apple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Turkey Breast

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