Tequila Marinated London Broil Recipe

Name: Tequila Marinated London Broil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jalapeno pepper, seeded; 1 clove garlic; 1 cup tequila; 1 cup teriyaki sauce; 1/4 cup sesame oil, optional; 1/4 cup Worcestershire sauce; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 3 1/2 pounds London broil; Cilantro leaves, for garnish

Servings: persons

1 jalapeno pepper, seeded
1 clove garlic
1 cup tequila
1 cup teriyaki sauce
1/4 cup sesame oil, optional
1/4 cup Worcestershire sauce
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
3 1/2 pounds London broil
Cilantro leaves, for garnish

1
In a blender, combine all ingredients except London broil. Process until smooth. Place London broil in a non-reactive container and pour marinade over top, turning it to coat. Refrigerate for at least 4 to 6 hours before cooking.
2
Preheat grill to high.
3
Place London broil on white hot grill, and cook for 4 to 5 minutes on each side, flipping the steak 4 times (cooking time will vary with thickness of the steak).
4
Let steak rest for at least 10 minutes before thinly slicing against the grain of the meat and on a bias for wide but thin slices. Garnish with fresh cilantro.

3662

kcal

Calories

412

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 jalapeno pepper, seeded, 1 clove garlic, 1 cup tequila, 1 cup teriyaki sauce, and more.

Yes, Tequila Marinated London Broil falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tequila Marinated London Broil

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