How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tequila-Lime Halibut?

You need 12 ingredients. The key ingredients include: 4 halibut fillets (6-8 Oz Each), 1/4 cup tequila, 1/2 cup fresh lime juice, 2 tablespoons chopped cilantro, and more.

Is Tequila-Lime Halibut suitable as seafood?

Yes, Tequila-Lime Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tequila-Lime Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tequila-Lime Halibut Recipe

Name: Tequila-Lime Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 halibut fillets (6-8 Oz Each); 1/4 cup tequila; 1/2 cup fresh lime juice; 2 tablespoons chopped cilantro; 2 tablespoons garlic, chopped; salt and pepper; Sauce; 1/2 cup sour cream; 1 tablespoon garlic, chopped; 1 tablespoon chopped cilantro; 1/2 teaspoon black pepper; 1 dash tequila

Tequila-Lime Halibut

Eats Now Editorial Team · 86 kcal · Seafood

Tequila-Lime Halibut – a delicious recipe with tequila, lime juice, cilantro, garlic, salt, Sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tequila-Lime Halibut

How did you like this recipe?

Frequently Asked Questions