How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tequila + Lime & Fettuccine ?

You need 13 ingredients. The key ingredients include: cook al dente: Spinach Fettuccine, 1 cup chopped fresh cilantro, 2 tbls minced garlic, 1 or 2 minced jalapenos, and more.

Is Tequila + Lime & Fettuccine suitable as pasta & noodles?

Yes, Tequila + Lime & Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tequila + Lime & Fettuccine ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tequila + Lime & Fettuccine Recipe

Name: Tequila + Lime & Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cook al dente: Spinach Fettuccine; 1 cup chopped fresh cilantro; 2 tbls minced garlic; 1 or 2 minced jalapenos; some butter; 1/2 cup CK broth; 2 tbls TEQUILA - 100% Agave; 2 tbls fresh lime juice; 5 tbls soy sause; 1 1/4 pounds CK breast (or Shrimp); 1 chopped scallion; 1 red bell pepper; 2 cups heavy cream

Try this homemade Tequila + Lime & Fettuccine recipe the whole family will love. Made with fresh cilantro, garlic, jalapenos and butter. Easy step-by-st…

This Tequila + Lime & Fettuccine relies on simple, everyday ingredients such as chopped fresh cilantro, tbls minced garlic, or 2 minced jalapenos and some butter. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tequila + Lime & Fettuccine

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions