How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tennessee Peach Pudding?

You need 13 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/2 cup sugar, 2 teaspoons baking powder, 1/2 teaspoon salt, and more.

Is Tennessee Peach Pudding suitable as baking & desserts?

Yes, Tennessee Peach Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tennessee Peach Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tennessee Peach Pudding Recipe

Name: Tennessee Peach Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/2 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon, optional; 1/2 cup whole milk; 3 cups sliced peeled fresh or frozen peaches; 1-1/2 cups water; 1/2 cup sugar; 1/2 cup packed brown sugar; 1 tablespoon butter; 1/4 teaspoon ground nutmeg; Half-and-half cream

Tennessee Peach Pudding

Eats Now Editorial Team · 455 kcal · Baking & Desserts

Tennessee Peach Pudding – a delicious recipe with flour, sugar, baking powder, salt, ground cinnamon, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tennessee Peach Pudding

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