How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tennessee Meatloaf: a Parton Family Favorite?

You need 12 ingredients. The key ingredients include: 1 1/2 pound ground beef, 1/2 cup fresh bread crumbs, 1 egg, 1 onion chopped, and more.

Is Tennessee Meatloaf: a Parton Family Favorite suitable as meat & poultry?

Yes, Tennessee Meatloaf: a Parton Family Favorite falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tennessee Meatloaf: a Parton Family Favorite?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tennessee Meatloaf: a Parton Family Favorite Recipe

Name: Tennessee Meatloaf: a Parton Family Favorite
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound ground beef; 1/2 cup fresh bread crumbs; 1 egg; 1 onion chopped; 1 teaspoon salt; 1/4 teaspoon black pepper; 2 (8-ounce) cans tomato sauce; 1/2 cup water; 3 tablespoons vinegar; 3 tablespoons brown sugar; 2 tablespoons mustard; 2 tablespoons Worcestershire sauce

Tennessee Meatloaf: a Parton Family Favorite

Eats Now Editorial Team · 542 kcal · Meat & Poultry

Tennessee Meatloaf: a Parton Family Favorite – a delicious recipe with ground beef, bread crumbs, egg, onion, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tennessee Meatloaf: a Parton Family Favorite

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