How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tennessee Cheddar Soup?

You need 10 ingredients. The key ingredients include: 1/2 c. margarine, 1 c. finely chopped onion, 1 c. finely chopped carrots, 1 c. finely chopped celery, and more.

Is Tennessee Cheddar Soup suitable as soups & stews?

Yes, Tennessee Cheddar Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tennessee Cheddar Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tennessee Cheddar Soup Recipe

Name: Tennessee Cheddar Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1 c. finely chopped onion; 1 c. finely chopped carrots; 1 c. finely chopped celery; 1 c. flour; 1 qt. chicken stock or bouillon; 1 qt. milk; 3 c. grated Cheddar cheese; 1 tsp. salt; 1/2 tsp. white pepper

Tennessee Cheddar Soup

Eats Now Editorial Team · 1057 kcal · Soups & Stews

Tennessee Cheddar Soup – a delicious recipe with margarine, onion, carrots, celery, flour, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tennessee Cheddar Soup

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