How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tennessee Caviar?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can black-eyed peas, drained, 1 (11 ounce) can corn, drained (white corn if you can get it), 1 medium tomatoes, chopped, 1 medium green pepper, chopped, and more.

Is Tennessee Caviar suitable as general?

Yes, Tennessee Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Tennessee Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tennessee Caviar Recipe

Name: Tennessee Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (15 ounce) can black-eyed peas, drained; 1 (11 ounce) can corn, drained (white corn if you can get it); 1 medium tomatoes, chopped; 1 medium green pepper, chopped; 2 -4 green onions, sliced; 1/3 cup chopped fresh cilantro; 1 cup picante sauce; 2 tablespoons cider vinegar; 2 garlic cloves, minced

Tennessee Caviar – a delicious recipe with black-eyed peas, corn, tomatoes, green pepper, fresh cilantro, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (15 ounce) can black-eyed peas, drained
1 (11 ounce) can corn, drained (white corn if you can get it)
1 medium tomatoes, chopped
1 medium green pepper, chopped
2 -4 green onions, sliced
1/3 cup chopped fresh cilantro
1 cup picante sauce
2 tablespoons cider vinegar
2 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Tennessee Caviar

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