How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tenderloin Sandwich?

You need 9 ingredients. The key ingredients include: 4 (4-ounce) beef tenderloin steaks, trimmed (1 inch thick), 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper, Cooking spray, and more.

Is Tenderloin Sandwich suitable as meat & poultry?

Yes, Tenderloin Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tenderloin Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tenderloin Sandwich Recipe

Name: Tenderloin Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4-ounce) beef tenderloin steaks, trimmed (1 inch thick); 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; Cooking spray; 4 (1 1/2-ounce) hamburger buns, split; 1/4 cup Dijon mustard; 4 romaine lettuce leaves; 4 tomato slices; 4 red onion slices

Tenderloin Sandwich – a delicious recipe with beef tenderloin, salt, freshly ground black pepper, Cooking spray, hamburger buns, Dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (4-ounce) beef tenderloin steaks, trimmed (1 inch thick)
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
Cooking spray
4 (1 1/2-ounce) hamburger buns, split
1/4 cup Dijon mustard
4 romaine lettuce leaves
4 tomato slices
4 red onion slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tenderloin Sandwich

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