How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tenderloin Rub ?

You need 6 ingredients. The key ingredients include: Rub, 4 garlic cloves, crushed, 2 teaspoons of fennel seeds (10ml), 2 teaspoons of kosher salt (10ml), and more.

Is Tenderloin Rub suitable as general?

Yes, Tenderloin Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Tenderloin Rub ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tenderloin Rub Recipe

Name: Tenderloin Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Rub; 4 garlic cloves, crushed; 2 teaspoons of fennel seeds (10ml); 2 teaspoons of kosher salt (10ml); 2 teaspoons of whole peppercorns (10ml); 1 teaspoon of crushed dried red chilies (5ml)

Tenderloin Rub – a delicious recipe with Rub, garlic, fennel seeds, kosher salt, peppercorns, red chilies. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Rub
4 garlic cloves, crushed
2 teaspoons of fennel seeds (10ml)
2 teaspoons of kosher salt (10ml)
2 teaspoons of whole peppercorns (10ml)
1 teaspoon of crushed dried red chilies (5ml)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
General

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Tenderloin Rub

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