How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tender Chicken Breast with Burdock Root?

You need 9 ingredients. The key ingredients include: 1 portion * Chicken breast (or thigh meat), 1 tbsp * Katakuriko, 1 tsp of each * Sake, soy sauce, 2 small Burdock root, and more.

Is Tender Chicken Breast with Burdock Root suitable as meat & poultry?

Yes, Tender Chicken Breast with Burdock Root falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tender Chicken Breast with Burdock Root?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tender Chicken Breast with Burdock Root Recipe

Name: Tender Chicken Breast with Burdock Root
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 portion * Chicken breast (or thigh meat); 1 tbsp * Katakuriko; 1 tsp of each * Sake, soy sauce; 2 small Burdock root; 1/2 Carrot; 200 ml Water; 2 tbsp Mirin; 1 tbsp each Sake and sugar; 2 tbsp Soy sauce

Try this homemade Tender Chicken Breast with Burdock Root recipe the whole family will love. Made with portion, soy sauce, Burdock root and Carrot. Easy…

This Tender Chicken Breast with Burdock Root relies on simple, everyday ingredients such as * katakuriko, of each * sake, soy sauce, small burdock root and carrot. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 portion * Chicken breast (or thigh meat)
1 tbsp * Katakuriko
1 tsp of each * Sake, soy sauce
2 small Burdock root
1/2 Carrot
200 ml Water
2 tbsp Mirin
1 tbsp each Sake and sugar
2 tbsp Soy sauce

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Quick Info

Servings
4 servings
Calories
66 kcal
Category
Meat & Poultry

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Tender Chicken Breast with Burdock Root

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