How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tender Chanterelle Salad ?

You need 9 ingredients. The key ingredients include: 1 pound fresh chanterelles, brushed clean and trimmed (halved or quartered if large), 3 tablespoons extra-virgin olive oil, 2 tablespoons chopped flat-leaf parsley, 2 tablespoons white wine vinegar, and more.

Is Tender Chanterelle Salad suitable as salads?

Yes, Tender Chanterelle Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tender Chanterelle Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tender Chanterelle Salad Recipe

Name: Tender Chanterelle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh chanterelles, brushed clean and trimmed (halved or quartered if large); 3 tablespoons extra-virgin olive oil; 2 tablespoons chopped flat-leaf parsley; 2 tablespoons white wine vinegar; 2 teaspoons Dijon mustard; 1 small shallot, thinly sliced; 1 small garlic clove, minced; Kosher salt, freshly ground black pepper; Fresh lemon juice

Tender Chanterelle Salad – a delicious recipe with chanterelles, extra-virgin olive oil, flat-leaf, white wine vinegar, mustard, shallot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pound fresh chanterelles, brushed clean and trimmed (halved or quartered if large)
3 tablespoons extra-virgin olive oil
2 tablespoons chopped flat-leaf parsley
2 tablespoons white wine vinegar
2 teaspoons Dijon mustard
1 small shallot, thinly sliced
1 small garlic clove, minced
Kosher salt, freshly ground black pepper
Fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Salads

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Tender Chanterelle Salad

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