Tender Asparagus Spears With Garlic Mustard

1. 1

   in a 10' skittle place asparagus spears, add enough water to cover, bring to a full boil, cook over med heat until asparagus is crispy tender (5 to 7 min).

2. 2

   drain and return asparagus to skittle, add remaining ingredients pushing asparagus to side just until butter melts.

3. 3

   cook over med heat stirring occasionally, until heated through (5 to 7 min).

4. 4

   Serve while hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.