How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ten Yolk Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 1 c. shortening, 4 c. flour, 1 1/2 c. water, and more.

Is Ten Yolk Cake suitable as baking & desserts?

Yes, Ten Yolk Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ten Yolk Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ten Yolk Cake Recipe

Name: Ten Yolk Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 1 c. shortening; 4 c. flour; 1 1/2 c. water; 1 tsp. vanilla; 1 tsp. orange flavoring; 5 tsp. baking powder; 1/2 tsp. salt; 8 to 10 egg yolks

Ten Yolk Cake – a delicious recipe with sugar, shortening, flour, water, vanilla, orange flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. shortening
4 c. flour
1 1/2 c. water
1 tsp. vanilla
1 tsp. orange flavoring
5 tsp. baking powder
1/2 tsp. salt
8 to 10 egg yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Ten Yolk Cake

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