Tempting Trifle Cheesecake Recipe

Name: Tempting Trifle Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CRUST; -1 1/2 cup soft coconut macaroon cookie crumbs; FILLING; -3 packages (8oz Each) PHILADELPHIA BRAND cream cheese softened; -3/4 cups sugar; -4 eggs; -1/2 cup sour cream; -1/2 cup whipping cream; -2 tablespoons sweet sherry; -1 teaspoon vanilla; TOPPING; -1 jar (10oz) Kraft red raspberry preserves; -canned whipping cream

Servings: persons

CRUST
-1 1/2 cup soft coconut macaroon cookie crumbs
FILLING
-3 packages (8oz Each) PHILADELPHIA BRAND cream cheese softened
-3/4 cups sugar
-4 eggs
-1/2 cup sour cream
-1/2 cup whipping cream
-2 tablespoons sweet sherry
-1 teaspoon vanilla
TOPPING
-1 jar (10oz) Kraft red raspberry preserves
-canned whipping cream

1
CRUST- heat oven to 325*F
2
press crumbs onto bottom of greased 9-inch springform pan.
3
bake 15 minutes
4
FILLING- beat cream cheese and sugar at medium speed with electric mixer until well blended. add eggs, 1 at a time, mixing well after each addition. blend in sour cream, whipping cream , sherry and vanilla; pour over spoon over the crust.
5
BAKE-1 hour 10 minutes. loosen cake from rim of pan; cool before removing rim of pan refrigerate.
6
TOPPING- heat preserves over low heat until melted., strain to remove seeds spoon over cheesecake, spreading to edges. top with whipped cream and almonds.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: CRUST, -1 1/2 cup soft coconut macaroon cookie crumbs, FILLING, -3 packages (8oz Each) PHILADELPHIA BRAND cream cheese softened, and more.

Yes, Tempting Trifle Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tempting Trifle Cheesecake

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