Tempting Shrimp Spread Recipe

Name: Tempting Shrimp Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine, softened; 1 (8 oz.) cream cheese, softened; 2 tsp. mayonnaise; dash of garlic salt; dash of pepper; 1/8 tsp. Worcestershire sauce; 2 tsp. lemon juice; 1 small onion, finely chopped; 1/2 c. celery, finely chopped; 2 (4 1/2 oz.) cans shrimp, drained

Servings: persons

1/4 c. margarine, softened
1 (8 oz.) cream cheese, softened
2 tsp. mayonnaise
dash of garlic salt
dash of pepper
1/8 tsp. Worcestershire sauce
2 tsp. lemon juice
1 small onion, finely chopped
1/2 c. celery, finely chopped
2 (4 1/2 oz.) cans shrimp, drained

1
Cut pimento peppers (small sweet red pepper) in sections as it has grown.
2
Rinse well to eliminate seeds.
3
Drop into boiling water and cover.
4
Stem about 8 minutes, or until you can slip skin off. Remove from boiling water to cold water.
5
With fingers or small knife, remove all skin.
6
Place sections in small sealable jar or jars; pack tight.
7
Drain off all juice and add small pinch of salt and seal.
8
Place jars in boiling water bath and process for 35 minutes, just simmering.
9
Remove from heat and let set until cool. Pimentos will be covered with juice in jars.

164

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. margarine, softened, 1 (8 oz.) cream cheese, softened, 2 tsp. mayonnaise, dash of garlic salt, and more.

Yes, Tempting Shrimp Spread falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tempting Shrimp Spread

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