Tempting Cheese Crepes Recipe

1. 1

   Combine flour, salt and Large eggs; beat till smooth.

2. 2

   Gradually add in lowfat milk, mixing well.

3. 3

   For each crepe, pour 1/4 c. batter into warm, lightly greased 8 inch skillet, tilting to cover bottom.

4. 4

   Cook over medium high heat till lightly browned, turning once.

5. 5

   Combine cheese, sugar and vanilla; mix well.

6. 6

   Spread about 1/4 c. of cheese mix onto each crepe.

7. 7

   Mix in thirds.

8. 8

   Place filled crepes in 13 x 9 inch baking pan.

9. 9

   Bake at 350 degrees for 15-20 min.

10. 10

    Serve with topping of your choice - strawberries, blackberry preserves, etc.

* Per serving · 4 servings · Values may vary.

No additional tips available.