How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Stuffed French Toast?

You need 10 ingredients. The key ingredients include: 1/2 c. nonfat Ricotta cheese, 1/4 c. fruit preserves (any flavor), 3/4 c. Kretschmer wheat germ (any flavor), 1 tsp. ground cinnamon, and more.

Is Cheese-Stuffed French Toast suitable as breakfast?

Yes, Cheese-Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheese-Stuffed French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Stuffed French Toast Recipe

Name: Cheese-Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. nonfat Ricotta cheese; 1/4 c. fruit preserves (any flavor); 3/4 c. Kretschmer wheat germ (any flavor); 1 tsp. ground cinnamon; 1/2 c. skim milk; 1/2 c. egg substitute or 1 egg and 2 egg whites; 1 tsp. vanilla; 8 sliced whole wheat bread; 2 c. assorted fresh fruits *; reduced calorie pancake syrup (optional)

Cheese-Stuffed French Toast

Eats Now Editorial Team · 112 kcal · Breakfast

Cheese-Stuffed French Toast – a delicious recipe with nonfat Ricotta cheese, fruit preserves, Kretschmer wheat germ, ground cinnamon, milk, egg substitute. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Cheese-Stuffed French Toast

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