How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tempeh Fajitas?

You need 10 ingredients. The key ingredients include: 2 tablespoons corn oil, 1 (8 ounce) package tempeh, broken into bite-sized pieces, 2 tablespoons soy sauce, 1 tablespoon lime juice, and more.

Is Tempeh Fajitas suitable as vegetarian?

Yes, Tempeh Fajitas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tempeh Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tempeh Fajitas Recipe

Name: Tempeh Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons corn oil; 1 (8 ounce) package tempeh, broken into bite-sized pieces; 2 tablespoons soy sauce; 1 tablespoon lime juice; 1 1/2 cups chopped green bell pepper; 1 (4.5 ounce) can sliced mushrooms, drained; 1/2 cup frozen chopped spinach, thawed and drained; 1 tablespoon chopped green chile peppers; 1 tablespoon chopped fresh cilantro; 1 tablespoon dried minced onion

Tempeh Fajitas

Eats Now Editorial Team · 49 kcal · Vegetarian

Tempeh Fajitas – a delicious recipe with corn oil, soy sauce, lime juice, green bell pepper, mushrooms, green chile peppers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Tempeh Fajitas

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