Teisin Dros Nos.....Overnight Cake

1. 1

   Rub the butter into the flour and add the sugar, cinnamon, dried fruit and ginger.

2. 2

   Add the milk to bring it all to a soft, but not liquidy, consistency.

3. 3

   Quickly mix the vinegar and bicarbonate of soda and pour into the mixture and mix thoroughly.

4. 4

   Cover and leave in the fridge overnight.

5. 5

   Bake the next day in a greased and lined tin for 60- 90 minutes in a moderate oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.