Teething Biscuits

1. 1

   Beat eggs and add sugar, vanilla and flour and mix well.

2. 2

   Roll dough between 2 sheets of floured waxed paper to 1/4-inch thickness.

3. 3

   Cut desired shapes and place on cookie sheet, lightly greased.

4. 4

   Let stand overnight 10 to 12 hours.

5. 5

   Bake at 325u00b0

6. 6

   for 20 minutes.

No additional tips available.