How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cake Cookies?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 1/2 c. brown sugar, packed, 1/4 c. white sugar, 1 egg, and more.

Is Tea Cake Cookies suitable as baking & desserts?

Yes, Tea Cake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cake Cookies Recipe

Name: Tea Cake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/2 c. brown sugar, packed; 1/4 c. white sugar; 1 egg; 1 tsp. vanilla; 1 tsp. salt; 1 2/3 c. flour; 1/2 tsp. soda; 1/2 c. nuts

Tea Cake Cookies – a delicious recipe with butter, brown sugar, white sugar, egg, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1/2 c. brown sugar, packed
1/4 c. white sugar
1 egg
1 tsp. vanilla
1 tsp. salt
1 2/3 c. flour
1/2 tsp. soda
1/2 c. nuts

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Quick Info

Servings
4 servings
Calories
791 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tea Cake Cookies

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