How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tazukuri: Caramelized Sardine?

You need 4 ingredients. The key ingredients include: 20 g dried small sardines, 1 1/2 Tbsp soy sauce, 1 1/2 Tbsp mirin, 2/3 Tbsp sugar.

Is Tazukuri: Caramelized Sardine suitable as seafood?

Yes, Tazukuri: Caramelized Sardine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tazukuri: Caramelized Sardine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tazukuri: Caramelized Sardine Recipe

Name: Tazukuri: Caramelized Sardine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 g dried small sardines; 1 1/2 Tbsp soy sauce; 1 1/2 Tbsp mirin; 2/3 Tbsp sugar

Tazukuri: Caramelized Sardine – a delicious recipe with sardines, soy sauce, mirin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

20 g dried small sardines
1 1/2 Tbsp soy sauce
1 1/2 Tbsp mirin
2/3 Tbsp sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Seafood

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Tazukuri: Caramelized Sardine

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