How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Wedges?

You need 8 ingredients. The key ingredients include: 6 potatoes, 1 stick butter, 1/2 c. flour, 1/2 c. grated Parmesan cheese, and more.

Is Tater Wedges suitable as soups & stews?

Yes, Tater Wedges falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tater Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tater Wedges Recipe

Name: Tater Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes; 1 stick butter; 1/2 c. flour; 1/2 c. grated Parmesan cheese; 1/2 tsp. garlic salt; 1/2 tsp. onions salt; 1/2 tsp. chili powder; 1 tsp. black pepper

Tater Wedges – a delicious recipe with potatoes, butter, flour, Parmesan cheese, garlic salt, onions salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 potatoes
1 stick butter
1/2 c. flour
1/2 c. grated Parmesan cheese
1/2 tsp. garlic salt
1/2 tsp. onions salt
1/2 tsp. chili powder
1 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Tater Wedges

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