How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Soup?

You need 9 ingredients. The key ingredients include: 12 medium to large potatoes, peeled and sliced thin, salt and pepper, 1 medium onion, chopped fine, 1/8 tsp. cayenne pepper, and more.

Is Tater Soup suitable as soups & stews?

Yes, Tater Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tater Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tater Soup Recipe

Name: Tater Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 medium to large potatoes, peeled and sliced thin; salt and pepper; 1 medium onion, chopped fine; 1/8 tsp. cayenne pepper; 1/2 tsp. all-purpose seasoning; 1 stick margarine; 1/2 lb. cheese spread slices; 3 to 5 c. milk; 2 bouillon cubes

Tater Soup – a delicious recipe with potatoes, salt, onion, cayenne pepper, all-purpose seasoning, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 medium to large potatoes, peeled and sliced thin
salt and pepper
1 medium onion, chopped fine
1/8 tsp. cayenne pepper
1/2 tsp. all-purpose seasoning
1 stick margarine
1/2 lb. cheese spread slices
3 to 5 c. milk
2 bouillon cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Soups & Stews

Eats Now Editorial Team

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