Tater Boats

1. 1

   Cut the cooked potato in half lengthwise and scoop the insides into a bowl.

2. 2

   Mash in the cheese, milk, butter, salt and pepper, then spoon the mixture back into the potato skin.

3. 3

   Warm for 2 minutes on High in the microwave.

4. 4

   Decorate the halves with an extra sprinkle of cheese, then add carrot stick masts, red or yellow pepper sails and broccoli sailors.

* Per serving · 4 servings · Values may vary.

No additional tips available.