How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Beef Pie?

You need 6 ingredients. The key ingredients include: Pastry for double-crust pie (9 inches), 1/2 cup milk, 1 envelope onion soup mix, Dash each pepepr and ground allspice, and more.

Is Tater Beef Pie suitable as baking & desserts?

Yes, Tater Beef Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tater Beef Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tater Beef Pie Recipe

Name: Tater Beef Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pastry for double-crust pie (9 inches); 1/2 cup milk; 1 envelope onion soup mix; Dash each pepepr and ground allspice; 1 pound lean ground beef; 1 package (12 ounces) frozen cubed hash brown potatoes, thawed

Tater Beef Pie – a delicious recipe with Pastry, milk, onion soup, pepepr, ground beef, brown potatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pastry for double-crust pie (9 inches)
1/2 cup milk
1 envelope onion soup mix
Dash each pepepr and ground allspice
1 pound lean ground beef
1 package (12 ounces) frozen cubed hash brown potatoes, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tater Beef Pie

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