Tasty Treat for the Birds

1. 1

   Combine the two flours, cornmeal, oats, salt, and sugar in a bowl, kneading with your hands.

2. 2

   Add the crisco and lard and mix well.

3. 3

   Add enough water to make a stiff dough.

4. 4

   Divide the dough into smaller portions and store them in your freezer in plastic bags.

5. 5

   When you need one, take one out of the freezer and thaw out and then press into the holes in your log feeder.

* Per serving · 4 servings · Values may vary.

No additional tips available.