Tasty Buns

1. 1

   Stir together 2 cups flour and the yeast. In a separate bowl, heat milk, water, oil, sugar and salt to lukewarm in microwave. Add all at once to the flour mixture, and beat until smooth, about 3 minutes.

2. 2

   Mix in enough flour to make a soft dough, 2 to 3 cups. Mix well. Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 10 minutes.

3. 3

   Shape dough into 12 slightly flat balls, and place on greased baking sheet to rise until doubled in size.

4. 4

   Bake in a preheated 400 degrees F (200 degrees C) oven for 12 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.