Tasty Brown Gravy

1. 1

   Put 3 1/2 cups broth in a saucepan.

2. 2

   Stir in beef base and bring to a boil over medium heat.

3. 3

   Whisk flour and kitchen bouquet into the other 1/2 cup of beef broth.

4. 4

   Add this mixture to the simmering broth, stirring constantly.

5. 5

   Cook 5 minutes, skimming if necessary, then season with salt and pepper if desired.

6. 6

   Use for anything you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.