Tasty beef tips

1. 1

   Heat skillet on medium high heat and add meat.

2. 2

   Cook until half brown and half pink.

3. 3

   [ Cut stew meat with scissors to make more pieces :) ] add worcestershire, garlic, water, and sweet and sour sauce and cook until completely brown.

4. 4

   Make sure sauce is thick, not too thick but it has to have sauce leftover.

5. 5

   Cook for about 4 or 5 minutes.

6. 6

   Heat til boiling then cut off heat and let simmer for about 3 min.

7. 7

   Serve over white or brown rice.

8. 8

   Enjoy!!!

9. 9

   :) my family is obseesed with rice and broccoli so i made that on the side :)

No additional tips available.