How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tasty And Easy Low Fat Seafood Casserole?

You need 11 ingredients. The key ingredients include: 1 lb sole fillet (or similar fish), 4 ounces cooked small shrimp, 3 tablespoons fine dry breadcrumbs, 1/4 teaspoon pepper, and more.

Is Tasty And Easy Low Fat Seafood Casserole suitable as seafood?

Yes, Tasty And Easy Low Fat Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tasty And Easy Low Fat Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty And Easy Low Fat Seafood Casserole Recipe

Name: Tasty And Easy Low Fat Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sole fillet (or similar fish); 4 ounces cooked small shrimp; 3 tablespoons fine dry breadcrumbs; 1/4 teaspoon pepper; 2 tablespoons lemon juice; 4 ounces mushrooms, thinly sliced; 2 tablespoons fat-free mayonnaise; 2 tablespoons thinly sliced green onions, including tops; 1 garlic clove, minced; 1 1/2 tablespoons butter, softened; 1/4 cup dry vermouth (optional)

Tasty And Easy Low Fat Seafood Casserole

Eats Now Editorial Team · 210 kcal · Seafood

Tasty And Easy Low Fat Seafood Casserole – a delicious recipe with fillet, shrimp, breadcrumbs, pepper, lemon juice, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tasty And Easy Low Fat Seafood Casserole

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