How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tasmanian Apple Cake?

You need 7 ingredients. The key ingredients include: 1/2 cup butter, 1/2 cup sugar, 1 egg, 1/2 cup self-raising flour, and more.

Is Tasmanian Apple Cake suitable as baking & desserts?

Yes, Tasmanian Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tasmanian Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tasmanian Apple Cake Recipe

Name: Tasmanian Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/2 cup sugar; 1 egg; 1/2 cup self-raising flour; 1/2 cup plain flour; stewed apple; cinnamon

Tasmanian Apple Cake – a delicious recipe with butter, sugar, egg, flour, flour, apple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter
1/2 cup sugar
1 egg
1/2 cup self-raising flour
1/2 cup plain flour
stewed apple
cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tasmanian Apple Cake

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