Tartly Frosted Lemon Squares Recipe

Name: Tartly Frosted Lemon Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅓ cups flaked coconut; 2 eggs, separated; 1 (300 ml) caneagle brand sweetened condensed milk; ⅓ cup lemon juice; ¼ cup butter, melted; ¼ cup flour; ½ teaspoon salt; 1 cup confectioners' sugar; 2 tablespoons butter, melted; 1 tablespoon lemon juice

Servings: persons

1
Reserving 1 tablespoons for garnish, pat coconut on bottom of buttered 9x9-inch baking pan; set aside.
2
In large mixer bowl, beat egg yolks.
3
Stir in Eagle Brand, lemon juice, and butter; beat until smooth.
4
Stir in flour and salt.
5
Beat egg whites to soft peaks; fold into Eagle Brand mixture and turn into prepared pan.
6
Bake in preheated 350F oven for 25-30 minutes, or until center springs back when lightly touched.
7
Cool.
8
Chill if desired.
9
In a small bowl, combine confectioners' sugar, 2 tablespoons butter and 1 tablespoons lemon juice; mix well.
10
Spread on cooled lemon squares; garnish with reserved coconut.
11
NOTES: Preheat oven to 325F if using a glass dish.

466

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ⅓ cups flaked coconut, 2 eggs, separated, 1 (300 ml) caneagle brand sweetened condensed milk, ⅓ cup lemon juice, and more.

Yes, Tartly Frosted Lemon Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Tartly Frosted Lemon Squares

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions