Bake this irresistible Tarte Frangipane With Pears And Chocolate at home. Made with crust, eggs, butter and almond powder. Easy step-by-step instruction…
This Tarte Frangipane With Pears And Chocolate relies on simple, everyday ingredients such as pie crust, eggs, butter, soft (scant 1/2 cup) and of almond powder (1/2 cup). It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tarte Frangipane With Pears And Chocolate delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026