How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarte Aux Framboises?

You need 6 ingredients. The key ingredients include: 10-inch baked pastry crust, 1 1/2 c. sweetened whipped cream, 1 c. currant jelly, 4 Tbsp. hot water, and more.

Is Tarte Aux Framboises suitable as baking & desserts?

Yes, Tarte Aux Framboises falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tarte Aux Framboises?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tarte Aux Framboises Recipe

Name: Tarte Aux Framboises
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10-inch baked pastry crust; 1 1/2 c. sweetened whipped cream; 1 c. currant jelly; 4 Tbsp. hot water; very thin slices sponge cake (enough to cover pie crust); 4 c. fresh raspberries

Tarte Aux Framboises – a delicious recipe with pastry crust, cream, currant jelly, water, cake, fresh raspberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10-inch baked pastry crust
1 1/2 c. sweetened whipped cream
1 c. currant jelly
4 Tbsp. hot water
very thin slices sponge cake (enough to cover pie crust)
4 c. fresh raspberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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