Bake this irresistible Tarte Aux Framboises at home. Made with pastry crust, cream, currant jelly and water. Easy step-by-step instructions included.
This Tarte Aux Framboises relies on simple, everyday ingredients such as inch baked pastry crust, sweetened whipped cream, currant jelly and hot water. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tarte Aux Framboises delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026