Bake this irresistible Tartare Of Smoked Haddock at home. Made with cucumber, potatoes, parsley and mayonnaise. Easy step-by-step instructions included.
This Tartare Of Smoked Haddock relies on simple, everyday ingredients such as smoked haddock 300gm, cucumber 50gm, new potatoes 50gm and chopped parsley. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tartare Of Smoked Haddock delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026