How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tartar Sauce?

You need 12 ingredients. The key ingredients include: 1 each egg yolks, 1 teaspoon white wine vinegar, 2 tablespoons prepared mustard such as Dijon or Dusseldorf, 1 x red hot pepper sauce tabasco sauce, few drops, and more.

Is Tartar Sauce suitable as baking & desserts?

Yes, Tartar Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tartar Sauce Recipe

Name: Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each egg yolks; 1 teaspoon white wine vinegar; 2 tablespoons prepared mustard such as Dijon or Dusseldorf; 1 x red hot pepper sauce tabasco sauce, few drops; 1 x salt; 1 x black pepper freshly ground; 1 cup olive oil or a combination of olive oil and vegetable oil; 1 x lemon juice to taste; 1/4 cup parsley leaves fresh, finely chopped; 3 tablespoons onions finely chopped; 1/4 cup cornichons finely chopped OR sour pickles; 3 tablespoons capers drained, chopped

Tartar Sauce

Eats Now Editorial Team · 617 kcal · Baking & Desserts

Tartar Sauce – a delicious recipe with egg yolks, white wine vinegar, red hot pepper sauce tabasco sauce, salt, black pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tartar Sauce

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