How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tartar Sauce?

You need 14 ingredients. The key ingredients include: 3/4 cup extra-virgin olive oil, 3/4 cup grapeseed or canola oil, 3 large egg yolks, 3/4 teaspoon kosher salt, and more.

Is Tartar Sauce suitable as baking & desserts?

Yes, Tartar Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tartar Sauce Recipe

Name: Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup extra-virgin olive oil; 3/4 cup grapeseed or canola oil; 3 large egg yolks; 3/4 teaspoon kosher salt; 3 tablespoons lemon juice; 1 teaspoon Dijon mustard; 1 teaspoon Champagne or white-wine vinegar; 1/4 teaspoon sugar; Pinch cayenne; 1 tablespoon chopped capers; 1 tablespoon chopped flat-leaf parsley; 2 tablespoons chopped dill pickles; 2 tablespoons chopped fresh tarragon; 2 tablespoons chopped chives

Tartar Sauce

Eats Now Editorial Team · 910 kcal · Baking & Desserts

Tartar Sauce – a delicious recipe with extra-virgin olive oil, grapeseed, egg yolks, kosher salt, lemon juice, mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tartar Sauce

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