Name: Tartar Sauce
Yield: 4 servings
Ingredients: 1 cup homemade or store-bought mayonnaise; 2 cloves garlic, chopped; 1 tablespoon capers, chopped; 2 tablespoons preserve lemon, finely chopped; 1/4 cup fresh flat leaf parsley, finely chopped; 3 tablespoons apple cider vinegar; sea salt and freshly ground black pepper

Tartar Sauce – a delicious recipe with mayonnaise, garlic, capers, preserve lemon, flat leaf parsley, apple cider vinegar. Easy to follow and perfect for any occasion.

Servings: persons

1 cup homemade or store-bought mayonnaise
2 cloves garlic, chopped
1 tablespoon capers, chopped
2 tablespoons preserve lemon, finely chopped
1/4 cup fresh flat leaf parsley, finely chopped
3 tablespoons apple cider vinegar
sea salt and freshly ground black pepper

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tartar Sauce

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