How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tart Orange Gelatin Salad?

You need 11 ingredients. The key ingredients include: 2 packages (.3 ounce each) sugar-free orange gelatin, Sugar substitute equivalent to 3 tablespoons sugar, 2 cups boiling water, 1 can (6 ounces) frozen orange juice concentrate, thawed, and more.

Is Tart Orange Gelatin Salad suitable as salads?

Yes, Tart Orange Gelatin Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tart Orange Gelatin Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tart Orange Gelatin Salad Recipe

Name: Tart Orange Gelatin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (.3 ounce each) sugar-free orange gelatin; Sugar substitute equivalent to 3 tablespoons sugar; 2 cups boiling water; 1 can (6 ounces) frozen orange juice concentrate, thawed; 1 cup cold water; 1 can (20 ounces) unsweetened pineapple tidbits, drained; 1 can (11 ounces) mandarin oranges, drained; 1 cup cold fat-free milk; 1 package (1 ounce) sugar-free instant vanilla pudding mix; 1 teaspoon grated lemon peel; 2 cups reduced-fat whipped topping

Fresh, crisp and full of flavor — this Tart Orange Gelatin Salad is a must-try. Made with sugar, Sugar substitute, boiling water and orange juice concen…

This Tart Orange Gelatin Salad relies on simple, everyday ingredients such as boiling water, cold water, cold fat-free milk and grated lemon peel. It comes together quickly and makes 4 servings, at about 1434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tart Orange Gelatin Salad delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Salads

1434

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tart Orange Gelatin Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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