How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarragon Spring Vegetables?

You need 10 ingredients. The key ingredients include: 1 pound fresh asparagus, trimmed and cut into 2-inch pieces, 2 cups frozen sugar snap peas, 1/2 cup frozen green peas, 1 tablespoon butter, and more.

Is Tarragon Spring Vegetables suitable as general?

Yes, Tarragon Spring Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Tarragon Spring Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tarragon Spring Vegetables Recipe

Name: Tarragon Spring Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pound fresh asparagus, trimmed and cut into 2-inch pieces; 2 cups frozen sugar snap peas; 1/2 cup frozen green peas; 1 tablespoon butter; 1 tablespoon finely chopped shallots; 1 tablespoon chopped fresh tarragon; 2 teaspoons chopped fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon grated lemon rind

Tarragon Spring Vegetables – a delicious recipe with fresh asparagus, frozen sugar, frozen green peas, butter, shallots, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Tarragon Spring Vegetables

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