How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarragon Shallot Egg Salad Sandwich?

You need 10 ingredients. The key ingredients include: 8 large eggs, 1/2 cup sour cream, 3 tablespoons finely chopped shallots (or can substitute white, yellow or red onion), 1 1/2 tablespoons finely chopped fresh tarragon (to taste) or 1 teaspoon dried tarragon (to taste), and more.

Is Tarragon Shallot Egg Salad Sandwich suitable as salads?

Yes, Tarragon Shallot Egg Salad Sandwich falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tarragon Shallot Egg Salad Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tarragon Shallot Egg Salad Sandwich Recipe

Name: Tarragon Shallot Egg Salad Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large eggs; 1/2 cup sour cream; 3 tablespoons finely chopped shallots (or can substitute white, yellow or red onion); 1 1/2 tablespoons finely chopped fresh tarragon (to taste) or 1 teaspoon dried tarragon (to taste); 2 teaspoons white wine vinegar or 2 teaspoons tarragon vinegar; 1/4 teaspoon salt (to taste); 1/4 teaspoon black pepper (to taste); 8 4 kaiser rolls or 4 croissants; baby spinach leaves (optional) or romaine lettuce (optional); sliced tomatoes (optional)

Tarragon Shallot Egg Salad Sandwich

Eats Now Editorial Team · 344 kcal · Salads

Tarragon Shallot Egg Salad Sandwich – a delicious recipe with eggs, sour cream, shallots, fresh tarragon, white wine vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tarragon Shallot Egg Salad Sandwich

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